Dietitians of Canada

Food Policy and Regulation

Background

Members of Dietitians of Canada help shape policies on food and nutrition at the national and provincial/territorial levels to help promote the health of Canadians. We play a role in prevention of chronic diseases such as cancer, diabetes and heart disease. To do this, we work closely with:

• The Federal government
• Provincial/territorial governments
• Other health care professionals

Read Dietitians' Views on the following topics related to Food Policy and Regulation:

• Advertising of food and beverages to children
• Caffeine and Health
• Food Fortification
• Menu Labelling
• Natural Health Products in Food Format
• Nutrition Labelling
• Sodium Reduction
• Trans Fats

See all Dietitians’ Views