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Past Events


If any of these topics interest you and you would like to have an event repeated in the future, please email contactus@dietitians.ca.

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Inspiring Dietitians to Advance Sustainable Urban Crop Production Oct 23, 2023 Learn more about sustainable home gardening practices. Considerations in the management of infants and children with feeding and swallowing issues: The feeding therapist perspective Oct 20, 2023 Understand the complex interplay of issues that can impact oral feeding in infants and children. Using plain language for resource development and elevating your dietetic practice Oct 20, 2023 Sign up for this webinar on the Consulting Dietitians Network portal. Nutrition status and services and Trisomy 21 Oct 20, 2023 Join the DOC and Pediatric Networks for a discussion about a research study that aims to determine the nutritional status and lived experience receiving nutrition services of children born with Trisomy 21. A Haudenosaunee dietitian's perspective of Traditional foods for generational wealth Sep 22, 2023 Understand relationship building and Traditional food use to exercise Indigenous food sovereignty in dietetic practice in LTC. Food Insecurity and 2S/LGBTQ+ Communities Sep 06, 2023 Learn the connections between cis-heteronormativity, homophobia, transphobia, discrimination and access to nutritious foods. The 4 Phases of Visibility: Learn which one you're in so you can start doing the right things in the right order Aug 18, 2023 Learn about visibility biases, how to recognize which visibility phase you are in and what to prioritize. Working with a Virtual Assistant AMA with Amanda Hamel Jul 21, 2023 Ask questions and chat with Amanda live about what you need to think about when you're considering hiring a virtual assistant. Haudenosaunee Food Systems and Stories Jun 28, 2023 Learn about Haudenosaunee food systems and food as medicine for the body, mind and spirit. Improving Access to Dietitian Services: Challenges patients face when using health care benefits Jun 16, 2023 Learn more about insurance, billing and benefits.
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Events

Past Events

Testimonials

Each person on the board has unique strengths, which work synergistically. These combined strengths help to further enhance the work the board does, and to challenge us to think creatively and outside-of-the-box.
- Amanda Hamel, RD (current Director, Manitoba & Saskatchewan)
My problem solving, critical thinking and teamwork skills have been put into high gear. I contributed to meaningful discussions that will shape the future of dietetics. If you're thinking about putting your name forward – go for it!
- Melissa Baker MHSc, RD (past Director, Student/New Professionals)
Every step has been a learning experience and I have gained many insights, especially in terms of governance and engagement with members. On a personal level, being on the Board has enabled me to work with colleagues from across Canada and form new friendships.
- Judy Sheeshka, PhD, RD (Past Chair)
Serving as a Board Director has been a very rewarding experience. Engaging in the mission of the organization and contributing to paving its future as well as the future of the profession was the chance of a lifetime.
- Joane Routhier, PDt (Past Director, Quebec and Northeast Ontario)
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