Practice Blog

To share practice related stories, create connections and engage readers in the amazing diversity of dietitian experiences.


Jun
16
2016

Dietitian off duty in Haiti – 6 unexpected food observations

A Maritimes dietitian reflects on her food and nutrition related experiences while volunteering in Port au Prince, Haiti.


JFM-HS1.jpgJohanna McLeod graduated with a BSc in Applied Human Nutrition from Mount Saint Vincent University in 2000. Currently she is working at an occupational rehabilitation centre supporting injured workers by way of nutrition at WorkSafeNB in Saint John. Outside of working part time, you will find her volunteering between her three children’s elementary schools, children’s programs at her church, or at Outflow ministries. Johanna recently spent nine days in Haiti doing construction work and building relationships and trust in the community of Mais Gate.  

Haiti is considered the poorest country in the Western Hemisphere, with income per capita estimated at $2 USD per day.1, 2  Residents deal with political instability, poor nutrition, deficient sanitation systems, and reduced access to health care services and vaccinations. The earthquake on January 12, 2010 made life even more challenging for the people of Haiti.

In December 2015, I had the opportunity to go with a team of five on a nine day trip to the Haitian capital of Port au Prince. This trip (not related to work) was part of a three year partnership between Kings Church (Saint John, NB) and l’Eglise Wesleyanne de Mais Gate (Haiti) to do construction work at their school and build relationships and trust in the community of Mais Gate. continue reading
Jun
02
2016

London adventures: Working as an unlicensed dietitian abroad

A Vancouver-based dietitian shares her adventures and unique job opportunities while seeking employment in the United Kingdom.


Laura-Ledas-HS1.pngLaura Ledas graduated from the UBC dietetics program in June 2014 after completing a 10-month internship in Northern British Columbia.  One week later, she moved to London, England and experienced what it was like to work as a dietitian abroad. She has since returned to Canada and is working as a dietitian at a long term care centre in West Vancouver, has a private practice at Expert Physio, and is a master trainer with Food Skills for Families, run by the Canadian Diabetes Association. Find Laura on LinkedIn or Twitter @lauraledas.

You may quiver knowing that I decided to move to the fish and chips capital of the world to further my career in the food and nutrition field. I was warned that I’d have my work cut out for me with much of the population consuming potatoes and mushy peas as their main sources of vegetables.
 
London is known for their unwavering devotion to the royals, an iconic nursery rhyme bridge, love for the handsome David Beckham and, of course, hearty pub food paired with bottomless pints of beer.
 
For those of you who have visited this vibrant city and for those of you who may travel there in the future, I want to open your eyes to the lesser known green smoothie drinking and organic food eating experience that I stumbled upon while living in West Kensington for 14 months. continue reading
Oct
23
2014

The tale of two Canadian dietitians in the United Kingdom: How to transfer your RD credentials for a life changing experience!

Jane Lac is a registered dietitian working in primary health care and community health. Jane has worked and volunteered in many areas focusing on paediatric nutrition. During her spare time she enjoys cycling, snowboarding and planning her next travel adventures – which always includes good local food! Contact Jane at janelac.rd@gmail.com.

Amanda Beales is a registered dietitian whose career has focused on clinical care, most recently complex continuing care and rehab. She is a graduate of the University of Guelph, where she completed a Masters of Applied Nutrition. In addition to travel, her passions include cooking, pottery and running. Contact Amanda at amanda.beales@gmail.com.


In 2011, Amanda’s partner got a secondment to work in his company’s England office. Always curious to experience life in another country, she seized the opportunity to go with him. Around the same time, Jane was finishing a contract position and her adventurous spirit told her to seek out the international experience that she had been pondering.

Fortunately for us, a former university professor who knew of our plans linked us together. This relationship proved invaluable in sharing this incredible experience together; including the blood, sweat and tears involved in transferring credentials and job searching, as well as the joy of experiencing a new culture and exploring the world.

This was a life changing experience for both of us. It was scary and effortful, but well worth it. Here are some of the things we learned for anyone considering doing the same. continue reading

Want to subscribe?

To subscribe to the blog with your DC account, please log in here

Login

If you do not have an DC account, click Subscribe

Subscribe

Recent Posts

Tags

Tweet Tweet