Nutrition Month – March 2018
Unlock the Potential of Food
The Nutrition Month 2018 public campaign is dedicated to Unlock the Potential of Food. Dietitians will help Canadians realize the potential of food to fuel, discover, prevent, heal and bring us together. Dietitians believe in the power of food to enhance lives and improve health.
Every year we choose a campaign theme based on input from members and the public. The goal of the campaign is to provide information and guidance to assist Canadians in discovering the potential of food to improve our health and wellbeing.
Dietitians in communities and workplaces across the country will host events during March. We encourage community leaders and other health professionals to connect with local dietitians to plan events too.
Nutrition Month resources are currently being developed.
Interested in a little history on the campaign? – link here.
Once a year, a special day is dedicated to celebrating dietitians across Canada. For 2018, ‘Dietitians Day’ is March 14.
Nutrition Month is brought to you by Dietitians of Canada and thousands of dietitians across the country, in collaboration with the campaign sponsors. The official campaign sponsors for 2018 are Dairy Farmers of Canada
and Diabetes Canada
Updated October 18, 2017