One of Dietitians of Canada's key priorities is to ensure that dietitians have opportunities to shape food and nutrition environments and influence key decision makers.
This is achieved through government and partner engagement and the advocacy activities of committees and dedicated member volunteers. Together, we work to make an impact on:
- Increasing coverage for dietitian services in employee benefit plans.
- Increasing access to dietitians in the health system.
- Policies that improve healthy eating for Canadians and support the sustainability of the food system.
- Policies that impact household food insecurity.
Learn more about how DC is taking action on each priority by using the menu items on the right.