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Past Events

Here you'll find a list of past learning and networking opportunities offered by Dietitians of Canada. 

If any of these topics interest you and you would like to have an event repeated in the future, please email events@dietitians.ca.

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Legal Considerations for Dysphagia Care and Eating At Risk Nov 27, 2023 Join the Gerontology, Home Care and Dysphagia Assessment and Treatment Networks for a conversation with a healthcare lawyer as she explains the legal considerations pertaining to the complexities of dietetic dysphagia management and eating at risk, busts common myths and explains best practices to protect ourselves from liability. Strategies and Considerations for Supporting Neurodivergent Clients with Feeding and Eating Challenges Nov 21, 2023 Learn about the difficulties faced by neurodivergent people when it comes to supporting adequate nourishment and accessing care. PEN Update: Can Alcohol be Safely Consumed, and Why Do Countries Disagree? Nov 09, 2023 This webinar will showcase PEN’s new alcohol related content, with a deep dive into the evidence related to alcohol. Reversing the Tide: Unravelling the diet-disease relationship in metabolic dysfunction-associated fatty liver disease Oct 25, 2023 Delve into the crucial relationship between diet and MAFLD, emphasizing the pivotal role of diet in the disease. Inspiring Dietitians to Advance Sustainable Urban Crop Production Oct 23, 2023 Learn more about sustainable home gardening practices. Considerations in the management of infants and children with feeding and swallowing issues: The feeding therapist perspective Oct 20, 2023 Understand the complex interplay of issues that can impact oral feeding in infants and children. Using plain language for resource development and elevating your dietetic practice Oct 20, 2023 Sign up for this webinar on the Consulting Dietitians Network portal. Nutrition status and services and Trisomy 21 Oct 20, 2023 Join the DOC and Pediatric Networks for a discussion about a research study that aims to determine the nutritional status and lived experience receiving nutrition services of children born with Trisomy 21. A Haudenosaunee dietitian's perspective of Traditional foods for generational wealth Sep 22, 2023 Understand relationship building and Traditional food use to exercise Indigenous food sovereignty in dietetic practice in LTC. Food Insecurity and 2S/LGBTQ+ Communities Sep 06, 2023 Learn the connections between cis-heteronormativity, homophobia, transphobia, discrimination and access to nutritious foods.
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Events

Past Events
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