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Learning on Demand

These presentations cover a wide range of topics to help you gain insight into different practice areas, learn new skills and stay up to date on the evidence and best practices.  New topics are added regularly throughout the year.

Discount pricing is available for members and students, along with many free presentations.  To get the best value, consider purchasing an All Access Pass, which will give you access to the whole Learning on Demand library.

Purchase an All Access Pass

Group discount rates on presentations are also available for educators and preceptors. Contact Member Services for more information. 

Search tips:
  • The “Search by Course Name” filter searches the course title, presenter names and the short description. 
  • You can search separately by course name, category or area of focus.
  • You can also search by multiple filters. This will only bring up results that are a match for all the filters.  For example, if you search by “Breastfeeding” (Course Title), “Nutrition Care”(Category) and “Infants, Children & Youth” (Area of Focus), the results must meet all three criteria.
  • For French presentations, search by French in the “Category” filter or toggle to the French side of the website.  
  • For free presentations, search by Free in the “Category” filter.  Presentations may be free for members only and/or also for the public.
  • Can’t find what you’re looking for? Please contact member services.
Looking for more in-depth learning? Check out our Online Courses

Once you've purchased a presentation, you will be provided with a login and password to the DC online learning platform and course materials.  You will also be able to access your sessions from the My Learning Library link on your member dashboard.  For questions, contact Member services at

Disclaimer: The opinions expressed in these presentations are that of the presenter and do not necessarily reflect those of Dietitians of Canada. Further, the presentations should not be reproduced in full or in part without the express written consent of the presenter.  

Ryley-Jeffs Memorial Lecture 2021 - Life Lessons: How an Ordinary Dietitian from Moose Jaw Became President of the First Canadian University in Egypt Debbie MacLellan, PhD, MsC, RD, FDC FREE. Debbie MacLellan, the 2020 Ryley-Jeffs winner will take you on that journey while weaving in the important lessons that she has learned along the way and, hopefully, encourage dietitians to take risks, be courageous, and seek out leadership opportunities that will enrich your career. Nutrition et cannabis : enjeux et pistes d'intervention Florence St-Germain, Dt.P., M. Sc. Cette session explore les répercussions du cannabis sur l'état nutritionnel et les habitudes alimentaires et identifie des pistes d'interventions nutritionnelles reliées à son usage. Let's problem solve some enterostomy tube care and management challenges! Jan Greenwood RD This session will explore the key 'need to know' aspects of enterostomy tube care and management Démystifier le leadership clinique et mieux l’exercer autour de soi Laurent Duchastel Cette session explorera des méthodes pour améliorer vos compétences en leadership clinique et favoriser le développement d'un leadership clinique partagé. Unpacking the Canadian Adult Obesity Clinical Practice Guidelines for Dietitians Jennifer Brown, MSc., RD, CBE, Carol Clarke, MHSc, RD These 2 presentations will explore the complexity of clinical obesity and why obesity is considered a chronic disease in the CPGs. Learn to unpack the Canadian Adult Obesity Clinical Practice Guidelines and translate into your own dietetic practice to improve the health status of individuals living with obesity. Le partenariat patient, la démonstration d’une logique gagnant-gagnant? Mathieu Jackson, Claudia Houle, Dt.P. Cette session permet d'explorer comment le partenariat-patient peut se traduire chez les diététistes et comment faire pour que l’équipe traitante suive le mouvement. Introduction à la chirurgie bariatrique - Types, complications et interventions alimentaires Geneviève Marchand, Dt.P Cette formation vise les diététistes-nutritionnistes qui souhaitent ajuster leur pratique pour des clients ayant subi une chirurgie bariatrique. Les participants seront en mesure de différencier les principaux types de chirurgies bariatriques, les avantages et inconvénients de chacune ainsi que les complications possibles. Creating ‘sticky’ digital health solutions Janice Macdonald MEd, RD, FDC Learn how to navigate the competitive digital health world. This session will explore program preferences of youth and of parents, lessons learned from building and delivering parent and youth applications and feasible lifestyle behaviour changes from using health apps. Preconceptual folic acid: Misalignment between supplementation and recommendations Bénédicte Fontaine-Bisson, PhD, Yvonne Lamers, PhD This session will provide a critical review of the history and current practice of periconceptional folic acid recommendations and shed light on the misalignment between prenatal supplements and current expert guidelines. Beyond the Buzzword: QI Tools for RDs Gwen Kostal, RD This session will introduce RDs to core concepts, methods and tools of quality improvement (QI) so you can start making change.
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